Introduction

In December of 1992, Keith’s The Ballroom, was founded and introduced by Keith Sonnier as a complete full service catering company. Certified with an associate’s degree in culinary arts and floristry, Keith is able to provide every client with the most up to date services possible. Today, the ballroom has one of the most successful and experienced staff members in all of Southwest Louisiana.

Catering by "Keith's", The Ballroom features traditional Acadian French Cuisine, providing both on- and off-site catering. The Ballroom facility offers an elegant and formal venue unrivaled by any other in the Acadiana area. Between the facility, the attentive devotion of Keith and his staff, and their fine catering, Keith provides his clientele an unforgettable, traditional Southern
experience.

Specializing in weddings, The Ballroom caters to whatever your needs
may be, with no other goal than to make your event beautiful,
pleasant, and without worry. "Keith's" will also work within your budget to make your event a success.

From ice sculptures to flowers, from catering to consulting, The Ballroom's staff will make your day special and unforgettable.

Finally, Keith's personalized attention and service will be available to you, at any moment throughout your event, ensuring your every whim is accommodated and every worry is alleviated.

Today, Keith is considered to be “The Best Bridal Consultant A Bride Could Want” Keith’s The Ballroom provides every client with the most successful and remarkable event possible.

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