|
Sit Down Dinner Menu items SOUP AND SALAD
Choice of One - Cold Salad
- Cucumber Salad (Sweet N Sour)
- Sweet Colorful Salad Slaw
- Autumn Salad (Fresh Green Mix with Syrup Vinaigrette)
- Green Garden Salad with Ranch Dressing
- Spinach Salad with Orange Vinaigrette
- Caesar Salad with Croutons
- Waldorf Salad
- Creole Shrimp Salad
- Corn & Crab Bisque
- Corn & Crawfish Bisque
- Cup of Gumbo (Chicken & Sausage, or Seafood)
- Ultimate Baked Potato & Ham Soup
|
ENTREES CHOICE OF ONE - Slow Roasted Stuffed Brisket AuJus
- Top Round Roast Beef in Red Wine AuJus
- Grilled Ribeye with Garlic & Butter Sauce
- Grilled Beef Tenderloin with Mushroom Wine Sauce
- Injected Pork Loin with Tangy Satsuma Sauce
- Grilled Stuffed Pork Chop
- Chicken Florentine
- Grilled Chicken Breast (AuJus, Lemon Pepper, Parmesan)
- Louisiana Fried Catfish Topped with Etouffee Sauce
- Louisiana Fried Catfish with Tartar Sauce)
- Crawfish Etouffee Served over Steamed Rice
- Shrimp Creole Served over Steamed Rice
- Fettuccini (Shrimp & Tasso, Crawfish & Tasso)
- Louisiana Fried Shrimp with Tartar Suace
- Louisiana Fired Shrimp & Catfish Combo
- Gumbo (Chicken & Sausage, Shrimp & Okra) Served over Steamed Rice
|
VEGETABLES AND SIDES CHOOSE TWO - Rice Pilaf
- Wild Rice with Pecan & Raisins
- Stuffed Tomatoes with Spinach & Feta Cheese
- Spinach La Louisiane
- Steamed Green Beans with Potatoes & Sausage
- Garlic Roasted Potato
- Bacon Wrapped Green Beans
- Baby Glazed Carrots
- Stuffed Baked Potato
- Medley of Steamed Vegetables
- Buttered Corn
- Corn Maque Choux
- Sweet Potatoes
- Sausage Corn Bread Dressing
- Cajun Rice Dressing
- Seafood Corn Bread Dressing
ALL MEALS SERVED WITH FRESH BAKED DINNER ROLLS
|
DESSERTS - Cheese Cake with Strawberries
- Apple Crisp Topped with Vanilla Ice Cream
- Lemon Squares
- Texas Mud Pie
- Black Forest Cake
- Strawberry Short Cake with Vanilla Ice Cream
- Bread Pudding Topped with Rum Sauce
- Vanilla Cake Topped with Chocolate Fudge Icing
- Vanilla Cake Topped with Banana Foster Sauce
- Crème Brulee
|
|
